I’ve often said there are three kinds of people in this world: People who had that banana-flavoured antibiotic as kids, hated it, and now hate all banana flavoured candy; people who never had it; and people who mysteriously loved it and actually like banana flavoured candy. If you can’t tell, I’m part of the first camp… but I do love things baked with real banana. Overripe bananas are a baker’s best friend, because they easily add sweetness, moisture, and body to a variety of recipes. There are tons of things you can use your overripe bananas for beyond the ubiquitous…